Hi, everyone! I’m Leanne Penney, an Executive Director with Epicure, and I’ve been an independent consultant for more than 20 years. At Epicure, we are a community that unites and inspires each other to rally around clean eating. We are dedicated to sharing delicious meal solutions that use only real, whole ingredients you can trust, while never ever compromising on taste. Since being founded in 1997, Epicure has seen continued success and growth in Canada through our 24 years and has become a market leader in the Direct Sales industry.
Cooking from scratch can be quick, easy and delicious! I offer complementary, experiential cooking classes that simplify all aspects of healthy meal prepping for time starved Canadians, and NOW our American neighbours as well. These fun, good food experiences share how you can put a meal on the table, from raw to ready, in 20 minutes or less! I’m passionate about bringing families back to the dinner table to enjoy real food, by helping people learn how to cook confidently using Epicure’s premium quality, gluten/nut free, low in sugar/salt seasonings and time-saving cookware.
I also offer industry leading career and fundraising opportunities. Have you ever thought of giving a business like this a try? As a six figure income earner, I’m so grateful to be among the highest paid women in Canada, and an Epicure millionaire! I’ve experienced first-hand the life-changing impact of having a successful Epicure business, and I am SO excited to share this with YOU!
Thank you for stopping by today! Let’s chat soon, as I’d be happy to share more information with you, whether you want to learn about becoming a customer, a wholesale purchaser or a business builder!
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Whether your child is headed off to pre-school, elementary school, or high school, you’re probably faced with the daily question of what to pack for school lunches. Luckily, packing lunches ahead of time doesn’t need to be difficult! Here are our top five tips for making healthy back to school lunches: